ServSafe Food Manager Class: Alcohol Safety Class & TiPS class

Description

November 13th, Loon Lodge: Alcohol Safety Class. TiPS class. Anyone signing up for both classes receives 10% off the TiPS class. Class runs from 4:00 PM until 8:00 PM. Cost is $50/pp. Organizations sending 4 or more people receive 10%. November 14th. Loon Lodge: 8:30 AM until 4:15 PM. May get out sooner depending on exam. How Much: $157 pp. Maine’s only bilingual ServSafe instructor (Spanish/English). Guaranteed to excite, enthrall and entertain while educating. Class includes numerous diagnostic tests, review and available review via Zoom, the book, class using the most up-to-date materials from ServSafe and FDA code, as well as the proctored exam. Kicker: 2-3 signups, receive 5% discount. 4 or more, 10%. This class will fill up. Contact Mark Shinners, NE Food Safety for more details. 207-331-6339 mark@bostonhtc.co The link to register for the SelfServ is ServSafe Training offered throughout Northern New England, North Shore and Citrus County, Florida. (youeatsafe.com)